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Irish Breakfast Tea Bags

Irish Breakfast Tea Bags

Easy Methods To Make The Textbook Cup Of Tea

Everyone knows that there are all kinds of tea on the market. What you may not know is that you need to use specific brewing techniques for each type. If you don't use the right technique with the right type, you may end up brewing yourself a cup of BLEH instead of a cup of AAAAH!

Black teas are the most robust. Their rich, astringent flavor can be enjoyed on its own, or with milk and sugar (such as English or Irish Breakfast), or with lemon (such as Earl Grey). Black-teas generally contain about half the caffeine of coffee, but decaffeinated options are very common now and usually quite tasty.

Black-teas consist of dried and cured leaves, so it takes a good amount of effort to get the best flavor out. It should be steeped in boiling water for four to six minutes for the most flavor, or three to four for a slightly milder flavor. To tell if it is done brewing, watch for individual leaves to uncurl (if using loose leaf) or for the water to turn a uniform color without stirring (if using bags).

Green tea has become quite popular lately, probably due to the sheer abundance of flavors readily available. From the smoky, over-the-top Gunpowder, to the delicately floral jasmines, green-teas are a wonderful option for those who want all the depth of flavor but even less caffeine than black.

Most people automatically ruin green tea by brewing it in water that is too hot. Water should be 160 degrees Fahrenheit or less, in order to preserve the green color and delicate flavor. Green-teas are often good for brewing multiple pots, but watch carefully and beware of over-steeping: three to four minutes is the maximum steeping time for green teas.

White tea is just recently becoming popular. It has an even more delicate flavor than green, and has almost no caffeine in it. It should be steeped in water just slightly below boiling for between four and six minutes.

Herbal teas come in all kinds of flavors. Not content to just be a tasty beverage, many claim to have health benefits. Chamomile is good for relieving stress, mint for calming the stomach, and lemon or orange for a quick caffeine-free pick-me-up. You should always brew an herbal tea according to the directions that come with it, but in general these should be brewed longer and a lower temperature.

Tea is a delightful way to enjoy something truly good for you. It takes a little practice, but the best cup of tea is brewed when you slow down and take time to do it for yourself.

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Irish Breakfast Tea in Tin $13.99 The Irish know how to brew a cup of tea! This nostalgic reusable tin holds 50 tea bags making 50 cups of smooth full-bodied tea. Ireland.

Super Irish Breakfast Black Tea by Stash Tea Company - 20 Tea bags $3.62 The Irish like their tea brewed very strong. Our Super Irish Breakfast blend is truly "the espresso" of teas. This tea is delicious with milk and sugar, but lovers of brisk breakfast teas will drink it plain.Our Super Irish Breakfast is a more caffeinated version of the regular Irish Breakfast. While Irish Breakfast is usually blended with an Assam tea base, our Super Irish Breakfast has even more Assam, which makes the tea maltier, richer and more full-bodied.

Irish Breakfast Black Tea, Box of 20 foil tea bags: K $3.23 The Irish have always been great tea drinkers. They drink their tea brewed very strong. In fact, there is a common saying among the Irish that a proper cup of tea should be ''''strong enough for a mouse to trot on''''. Irish Breakfast, with its robust flavor, is usually enjoyed only in the morning (except for the Irish who drink it all day). Usually it is blended with an Assam tea base. Assam is a district in northeastern India that lies on the Indian-Burmese border. It produces more black tea than any other area on earth, with the probable exception of a few places in China. Assam’s tea gardens cover some four hundred thousand acres of verdant rolling plains on both sides of the mighty Brahmaputra River. Assam is proof that not all fine quality tea has to be high grown. This rainy valley is the birthplace of Indian tea. Robert Bruce discovered the plant growing wild here in 1823, and the first commercial lot of tea ever produced outside of China--eight chests in all--came from Assam in 1839. For our Irish breakfast tea, we use high quality, full bodied, robust Assam teas. The resulting blend is a dark brown tippy leaf that brews up a deep red liquor that is hearty, malty and rich in flavor. This tea is delicious with milk and sugar.

Irish Breakfast by Choice Organic Teas - 16 Tea Bags $29.94 Energize your spirit with this deliciously bold cup of morning tea. Created in a style historically preferred by the Irish, our blend features the full body and malty richness of Assam black tea from India. Assertive and hearty with a robust character, this invigorating tea is destined to motivate.

Irish Cup Of Tea Bead $70 Irish Cup Of Tea Bead

Irish Breakfast Tea 16 CT(Case of 6) $20.94 Irish Breakfast TeaComposed primarily of organic leaf from Assam. Its full-bodied malty richness makes this a strong breakfast tea. This tea will take milk well and prime your morning.. (Irish Breakfast Tea by Choice Organic Teas).

Twinngs 26976 Irish Breakfast Tea $38.35 TWINNGS 6x 20 BAG IRISH BREAKFAST TEA. A strong fullbodied black tea from the regions of Ceylon and Assam expertly blended with a hearty flavor and delightful aroma.: KOSHER. (Note: This product description is informational only. Always check the actual product label in your possession for the most accurate ingredient information before use. For any health or dietary related matter always consult your doctor before use.)

Barry's Gold Blend 80's Regular Tea $12.99 Tea lovers relish the full-bodied flavor of this classic Barry's brew, also available in a delectable decaf version. From Ireland. Regular (80 tea bags).

Barry's Gold Blend 80's Decaffeinated Tea $17.99 Tea lovers relish the full-bodied flavor of this classic Barry's brew, also available in a delectable decaf version. From Ireland. (80 tea bags).

Irish Teapot Tea Towel $19.99 Adorable tea towels, decorated with ?happy shamrocks?, will brighten any home and warm your Irish heart. Cotton and linen. 14?W x 22?H.

Irish Dancer Tea Towel $19.99 Adorable tea towels, decorated with ?happy shamrocks?, will brighten any home and warm your Irish heart. Cotton and linen. 14?W x 22?H.

Stash Premium Black Tea Bags $16.14 A selection of the strongest, most robust teas for our full-flavored Super Irish Breakfast. This 'espresso' of tea combines rich Assams, Ceylons and other premium black teas. It's the perfect way to start your day, or as a pick-me-up in the afternoon. Enjoy it plain or add a touch of milk and sugar for a silky texture and a rich, invigorating drink. 100% natural ingredients Grocery , Beverages , Coffee, Tea & Cocoa , Tea

English Breakfast Decaf Tea by Stash Tea Company - 18 Tea Bags $3.62 For our decaffeinated English Breakfast we begin with a robust Nilgiri black tea from the Blue Mountains of south India. The tea is grown at an altitude of 6,000 to 7,000 feet, thus greatly enhancing its flavor. It is then decaffeinated using an advanced, completely natural European process that removes 99.5% of the caffeine leaving the tea leaves with all the flavor, color and aroma you expect from Stash premium black teas. The result is a distinctive, strong, rich tea. It may be enjoyed with milk or lemon (but not in combination, the lemon would curdle the milk). It also makes an exceptional iced tea. This flavorful tea is perfect to drink anytime of the day.The prototype for English Breakfast was developed over a hundred years ago by the Scottish Tea Master Drysdale, in Edinburgh. Marketed simply as "Breakfast Tea", it became popular in England due to the craze Queen Victoria created for all things Scottish. Tea shops in London, however, changed the name and sold it as "English Breakfast Tea". English Breakfast has become a favorite of tea drinkers worldwide and is the tea most often enjoyed during English High Tea.

Choice Organic Tea's Organic Irish Breakfast Tea 16Bags $4.49 Outstanding character Description : Choice Organic Teas works closely with our international growers in countries across the world, including China, India, Japan, Sri Lanka, and Tanzania to create organic teas known for outstanding character and clarity of flavor. We rely on simple, pure ingredients, strict organic guidelines, and an ethics-driven Fair Trade philosophy. Black teas embody the amazing regional variation found in the world of tea - from a light, floral Indian Darjeeling to a lush, smoky Chinese Lapsang Souchong. These teas are fully oxidized to develop a stronger flavor. Irish Breakfast Created in a style historically preferred by the tea-loving Irish, our organic blend features the full body and malty richness of Assam black tea from India. Fair Trade Teas Our Fair Trade Certified� organic teas meet the highest standards of both quality and social responsibility. Your purchase directly makes a difference in the lives of tea estate workers. Other Ingredients: Specially blended organic black teas from India, Sri Lanka, and East Africa. Directions: Tea drinking has been a healthful delight for centuries. Taking a moment to prepare a cup of tea is a simple ritual that can enhance mental clarity, create a state of serenity and promote relaxation A truly satisfying cup of tea begins with the best water. Use cold, freshly drawn water from the purest, source available. Bring water to a boil. Pour over one tea bag per cup and allow 4 to 5 minutes for the flavor to infuse. Add milk, lemon, or sweetener as desired. For refreshing, organic iced tea, brew double strength and serve over ice.

Organic English Breakfast Black Tea 20 tea bags: K $5.03 This malty, full-bodied cup is a blend of black teas from Sri Lanka and India. A fine morning tradition, add a splash of milk and sweeten for a truly English experience. 20 tea bags per box.

Organic Breakfast Blend Black Tea by Stash Tea Company - 18 Tea Bags $3.98 For our organic Breakfast Blend Tea, we combine flavorful Ceylon from Sri Lanka and full-bodied, dark Indian Assam for a rich and invigorating blend. Great with a splash of milk. Fair Trade Certified.By the 1700s tea at breakfast was part of the English lifestyle. The prototype for English Breakfast was developed over a hundred years ago by a Scottish Teamaster in Edinburgh, and marketed simply as "Breakfast Tea". Today breakfast tea has become a favorite of tea drinkers worldwide and is the tea most often enjoyed during English High Tea.

Chinese Breakfast Organic Tea 18 tea bags: K $7.51 Chinese Breakfast™ - Yunnan Black Tea This noble tea is grown in the mist covered mountains of Yunnan province. What distinguishes this fine, organic black tea is its perfect sense of balance, exquisite tiger's eye color, and a lean vibrancy which makes it suitable at any time of day. Like a complex wine, it is the perfect tea for food, marrying well with a wide variety of dishes. It has a distant and hard to place floral quality, yet it leaves the mouth tasting as clean as spring water. And it energizes the body and mind more harmoniously than the best of coffees. We are proud to bring you this high grade leaf. Certified Organic by QAI. Kosher and Pareve. Halal.

Irish Breakfast Tea Blend 1 lb: K $16.2 This is Frontier’s double wall silverfoil pack. Some Frontier packs are double wall wax-lined paper. The major Black Tea types, from the traditional black tea evergeen (Camellia sinensis), classified according to processing method, include: fermented, or black, tea, producing an amber-coloured, full-flavoured beverage without bitterness; semi-fermented, or oolong, producing a slightly bitter, light brownish-green liquid; and unfermented, or green, tea, resulting in a mild, slightly bitter, pale greenish-yellow beverage. Tea contains only four calories per cup when consumed without added ingredients but is a source of several B-complex vitamins, including B2 and nicotinic acid. Caffeine is responsible for tea's stimulating effect. Flavour is produced by volatile oils, and astringency and colour by tannin. Teas are classified according to region of origin, as in China, Ceylon, Japanese, Indonesian, and African tea, or by smaller district, as in Darjeeling, Assam, and Nilgris from India, Uva and Dimbula from Sri Lanka, Keemun from Chi-men in China's Anhwei Province, and Enshu from Japan. Teas are also classified by the size of the processed leaf. Traditional operations result in larger leafy grades and smaller broken grades. The leafy grades are flowery pekoe (FP), orange pekoe (OP), pekoe (P), pekoe souchong (PS), and souchong (S). BOP=Broken Orange pekoe; FOP=Flowery Orange Pekoe; TGFOP=Tippy Golden Flowery Orange Pekoe; FTGFOP=Finest Tippy Golden Flowery Orange Pekoe.

Twinings 269763pack Twinings Irish Breakfast Tea 3x20 bag $27.55 Save On Twinings 3x20 Bag Irish Breakfast Tea. A Strong FullBodied Black Tea From The Regions Of Ceylon And Assam Expertly Blended With A Hearty Flavor And Delightful Aroma. Kosher. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.). Kosher.

Twinings 26976 Twinings Irish Breakfast Tea 6x20 BAG $38.35 Save On Twinings 6X 20 Bag Irish Breakfast Tea. A Strong FullBodied Black Tea From The Regions Of Ceylon And Assam Expertly Blended With A Hearty Flavor And Delightful Aroma.: Kosher. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.). Kosher.

Fusion Breakfast with Matcha by Stash Tea Company - 18 Tea Bags $3.62 Premium green and black teas make this an enjoyable morning tea. With Matcha.

Breakfast Tea $19.99 Deborah Chabrian Breakfast Tea - Art Print

Fusion Breakfast Green & Black Tea with Matcha 18 tea bags: K $3.23 Premium green and black teas with added Matcha makes this an especially enjoyable morning tea. The caffeine in the green and black teas provides a welcome, not jittery, start to the day. The addition of Matcha, the special green tea used in the Japanese tea ceremony, also boosts the antioxidants in this tea. True ''teas'' are made from the dried leaves of the Camellia sinensis, the tea plant, which was first cultivated in China and found growing wild in India. Chinese monks and European traders introduced it to Japan, Sri Lanka and other countries. Green teas are steamed fresh from the garden, preserving color and natural flavor and leaving them rich in antioxidants. Since 1972, Stash has been committed to providing premium quality teas and an unsurpassed tea drinking experience. Stash begins with simply excellent tea leaves from the world's premier tea gardens and all natural botanical ingredients gathered from around the world. Meticulous blending and tasting of every tea ensures you will enjoy full flavor in every cup.

Organic English Breakfast Tea 16 tea bags: K $3.05 Organic East African Orange Pekoe cut black tea from the Luponde and Ngome Organic Estates, and Organic South Indian Orange Pekoe cut black tea from the Oothu and Korakunda Organic Estates combine to make One World®’s brisk version of this classic morning blend. Smooth, yet strong enough to stand up to milk and sugar, it is the tea drinker's favorite way to start the day.

Irish Breakfast Tea (Camellia sinensis) 1 lb: C $14.25 This is Starwest's nitrogen-flushed double wall silverfoil pack. Irish Breakfast is a medium strong blend of black teas - heavier than English Breakfast. The major Black Tea types, from the traditional black tea evergeen (Camellia sinensis), classified according to processing method, include: fermented, or black, tea, producing an amber-coloured, full-flavoured beverage without bitterness; semi-fermented, or oolong, producing a slightly bitter, light brownish-green liquid; and unfermented, or green, tea, resulting in a mild, slightly bitter, pale greenish-yellow beverage. Tea contains only four calories per cup when consumed without added ingredients but is a source of several B-complex vitamins, including B2 and nicotinic acid. Caffeine is responsible for tea's stimulating effect. Flavour is produced by volatile oils, and astringency and colour by tannin. Teas are classified according to region of origin, as in China, Ceylon, Japanese, Indonesian, and African tea, or by smaller district, as in Darjeeling, Assam, and Nilgris from India, Uva and Dimbula from Sri Lanka, Keemun from Chi-men in China's Anhwei Province, and Enshu from Japan. Teas are also classified by the size of the processed leaf. Traditional operations result in larger leafy grades and smaller broken grades. The leafy grades are flowery pekoe (FP), orange pekoe (OP), pekoe (P), pekoe souchong (PS), and souchong (S). BOP=Broken Orange pekoe; FOP=Flowery Orange Pekoe; TGFOP-Tippy Golden Flowery Orange Pekoe; FTGFOP=Finest Tippy Golden Flowery Orange Pekoe.

Irish Breakfast Irish Tote Bag by CafePress $18 Our 100% cotton canvas tote bags have plenty of room to carry everything you need when you are on the go. They include a bottom gusset and extra long handles for easy carrying. 10 oz heavyweight natural canvas fabricFull side and bot Irish Tote Bag Our 100% cotton canvas tote bags have plenty of room to carry everything you need when you are on the go. They include a bottom gusset and extra long handles for easy carrying. 10 oz heavyweight natural canvas fabric. Full side and bot

English Breakfast Black Tea, Box of 10 foil wrap tea bags: K $1.75 By the 1700s tea at breakfast was part of the English lifestyle, having replaced the customary practice of drinking ale with breakfast! The prototype for English Breakfast was developed over a hundred years ago by the Scottish Tea Master Drysdale, in EdInburgh. It was marketed simply as ''Breakfast Tea''. It became popular in England due to the craze Queen Victoria created for all things Scottish (the summer home of Victoria and Albert was the Highland castle at Balmoral). Tea shops in London, however, changed the name and sold it as ''English Breakfast Tea''. English Breakfast has become a favorite of tea drinkers worldwide and is the tea most often enjoyed during English High Tea. It is a blend of fine black teas, often including some Keemun tea. Many tea authorities suggest that the Keemun tea blended with milk creates a bouquet that reminds people of ''toast hot from the oven'' and may be the original source for the name. Stash English Breakfast combines top quality black teas from premier tea gardens. We blend bright Ceylon tea from Sri Lanka, malty Assam and smooth Nilgiri teas from India and full bodied Keemun from China. The result is a very distinctive, strong, rich tea. It may be enjoyed with milk or lemon (but not in combination, the lemon would curdle the milk). It also makes an exceptional iced tea. This stimulating tea is the perfect morning wake-up drink.

English Breakfast Black Tea, Box of 20 foil wrap tea bags: K $3.23 By the 1700s tea at breakfast was part of the English lifestyle, having replaced the customary practice of drinking ale with breakfast! The prototype for English Breakfast was developed over a hundred years ago by the Scottish Tea Master Drysdale, in EdInburgh. It was marketed simply as ''''Breakfast Tea''''. It became popular in England due to the craze Queen Victoria created for all things Scottish (the summer home of Victoria and Albert was the Highland castle at Balmoral). Tea shops in London, however, changed the name and sold it as ''''English Breakfast Tea''''. English Breakfast has become a favorite of tea drinkers worldwide and is the tea most often enjoyed during English High Tea. It is a blend of fine black teas, often including some Keemun tea. Many tea authorities suggest that the Keemun tea blended with milk creates a bouquet that reminds people of ''''toast hot from the oven'''' and may be the original source for the name. Stash English Breakfast combines top quality black teas from premier tea gardens. We blend bright Ceylon tea from Sri Lanka, malty Assam and smooth Nilgiri teas from India and full bodied Keemun from China. The result is a very distinctive, strong, rich tea. It may be enjoyed with milk or lemon (but not in combination, the lemon would curdle the milk). It also makes an exceptional iced tea. This stimulating tea is the perfect morning wake-up drink. .

English Breakfast Black Tea Bags Cert Organic 1 lb: C $15.68 This is Starwest's nitrogen-flushed double wall silverfoil pack. Approximately 200 tea bags per pound. English Breakfast combines top quality black teas from premier tea gardens. It blends bright Ceylon tea from Sri Lanka, malty Assam and smooth Nilgiri teas from India and full bodied Keemun from China. The result is a very distinctive, strong, rich tea. It may be enjoyed with milk or lemon (but not in combination, the lemon would curdle the milk). It also makes an exceptional iced tea. This stimulating tea is the perfect morning wake-up drink. The major Black Tea types, from the traditional black tea evergeen (Camellia sinensis), classified according to processing method, include: fermented, or black, tea, producing an amber-coloured, full-flavoured beverage without bitterness; semi-fermented, or oolong, producing a slightly bitter, light brownish-green liquid; and unfermented, or green, tea, resulting in a mild, slightly bitter, pale greenish-yellow beverage. Tea contains only four calories per cup when consumed without added ingredients but is a source of several B-complex vitamins, including B2 and nicotinic acid. Caffeine is responsible for tea's stimulating effect. Flavour is produced by volatile oils, and astringency and colour by tannin. Teas are classified according to region of origin, as in China, Ceylon, Japanese, Indonesian, and African tea, or by smaller district, as in Darjeeling, Assam, and Nilgris from India, Uva and Dimbula from Sri Lanka, Keemun from Chi-men in China's Anhwei Province, and Enshu from Japan. Teas are also classified by the size of the processed leaf. Traditional operations result in larger leafy grades and smaller broken grades. The leafy grades are flowery pekoe (FP), orange pekoe (OP), pekoe (P), pekoe souchong (PS), and souchong (S). BOP=Broken Orange pekoe; FOP=Flowery Orange Pekoe; TGFOP-Tippy Golden Flowery Orange Pekoe; FTGFOP=Finest Tippy Golden Flowery Orange Pekoe.

Personalized Bed and Breakfast Plaque $59.99 Just the thing for the house that is always the center of activity! Durably handcrafted of heavy wood and painted with traditional Irish lettering, this personalized plaque instantly conveys an atmosphere of warm Irish hospitality. Hanger on back. USA. Shipped separately; allow 3-4 weeks. B&B Plaque 12 X 19 3/4. For extra authenticy we are now offering our matching name plaque - FREE with your purchase - Valued at $24.99. Only available with the plural form of HOSTS-COOKS-SERVERS. Seanshais means Story Teller. 4 x 9 x 3/4. Both pieces: not weatherproof - Cannot be used outdoors.

Tulsi India Breakfast Tea by Organic India - 18 Bags $5.99 Deep, spicy, and revitalizing, India Breakfast Tulsi tea has the fuller, heartier flavor drinkers of black tea adore. Its smooth taste is terrific alone, and delicious when enhanced by milk, soy milk, or other delicate creamer of your choice. In this blend, We selected organic Assam (known for its body, briskness, malty flavor, and strong, bright color) and combined it with organic Ayerpadi, a special black tea leaf making headlines in the tea world for its deep, complex flavor.Both Black and green tea come from the camellia tea plant and are rich in polyphenols, which are a type of antioxidant. These wonder nutrients scavenge for cell-damaging free radicals in the body and detoxify them. Whether it's green or black, tea has about eight to 10 times the polyphenols found in fruits and vegetables.

English Breakfast Decaf Tea, Box of 18 foil wrap tea bags: K $3.23 By the 1700s tea at breakfast was part of the English lifestyle, having replaced the customary practice of drinking ale with breakfast! The prototype for English Breakfast was developed over a hundred years ago by the Scottish Tea Master Drysdale, in Edinburgh. Marketed simply as ''''Breakfast Tea'''', it became popular in England due to the craze Queen Victoria created for all things Scottish (the summer home of Victoria and Albert was the Highland castle at Balmoral). Tea shops in London, however, changed the name and sold it as ''''English Breakfast Tea''''. English Breakfast has become a favorite of tea drinkers worldwide and is the tea most often enjoyed during English High Tea. It is a blend of fine black, full bodied teas. For our decaffeinated English Breakfast we begin with a robust Nilgiri black tea from the Blue Mountains of south India. The tea is grown at an altitude of 6,000 to 7,000 feet, thus greatly enhancing its flavor. It is then decaffeinated using only pure spring water. The health benefits are left almost untouched during this process and the flavor is far superior to most decaffeinated teas. The result is a distinctive, strong, rich tea. It may be enjoyed with milk or lemon (but not in combination, the lemon would curdle the milk). It also makes an exceptional iced tea. This flavorful tea is perfect to drink anytime of the day. .

Vintage Tea Label Prints $9.99 These enchanting prints of nostalgic Irish tea labels are framed in wood. May stand or hang. Imported. 6 X 8 X 1/2.

Tea,English Breakfast $50.99 TEA,ENGLISH BREAKFAST

Irish Breakfast Tea Blend Fair Trade Cert. Organic 4 oz: C $9.3 Created to match the style favored by the tea loving Irish, our blend features the malty robustness of Assam black tea from India blended with Chinese tea for added complexity.

Celtic Tea Cup & Tea Bag Holder Set $22.99 Serve tea with an Irish flourish! Practical and stylish this 8 oz. ceramic mug is microwave and dishwasher safe, and comes with a shamrock shape tea bag holder. A truly ?welcome? present, gifted boxed and tied with a ribbon and a Celtic knot charm.

Traditional Irish breakfast $69.99 John Dominis Traditional Irish breakfast - Photographic Print

Irish Breakfast Radishes $32.99 David Wagner Irish Breakfast Radishes - Art Print

Irish Tea $19.99 Sue Williams Irish Tea - Art Print

NUMI Organic Tea NUM10220 Black Tea Organic Breakfast Blend $22.46 Morning Rise black tea contains Ceylon Assam Keemun and Darjeeling for a hearty morning cup. Ceylon from Sri Lanka bestows its strong yet smooth profile while Indian grown Assam imparts a malty and robust depth. Keemun from China offers deep burgundy notes that complement the natural floral and fruity Muscatel of Indian Darjeeling. Organic Breakfast Blend tea is caffeinefree and contains 100 percent real ingredients with no oils or flavorings. Individually wrapped tea bags are biodegradable.

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